Popular uses of Chicken Bake seasoning include:
- Roasted chicken: Season roasted chicken, giving it a rich and flavorful taste.
- Grilled chicken: Use as a dry rub for grilled chicken, adding a smoky and spicy flavor to the meat.
- Chicken soup: Add to chicken soup, adding depth and complexity to the broth.
- Stir-fry: Use as a seasoning for stir-fry dishes that include chicken, vegetables, and rice.
- Marinades: Create flavorful marinades that can be used for grilling, baking, or roasting.
For a guide to Baking/Roasting Chicken, The Spruce Eats
Ingredients: Celery seed, ginger, paprika, thyme, oregano, rosemary, parsley, marjoram, pepper, garlic, onion, sage
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