CHINESE 5 SPICE

Chinese 5 Spice is a blend of aromatic spices: cinnamon, star anise, fennel, cloves, and Szechuan pepper. Perfect for adding a unique flavor to various dishes.

Description

Chinese 5 Spice is a blend of five spices – Cinnamon, Cloves, Fennel Seed, Star Anise and Szechuan Pepper. It has a complex flavor profile with a sweet, spicy, and slightly bitter taste.

Some popular uses of Chinese 5 Spice include:

  1. Stir-fries: Chinese 5 Spice can be used to flavor stir-fried dishes with vegetables and meat. It adds a unique and delicious taste to the dish.
  2. Marinades: Chinese 5 Spice can be used as a base for marinades for chicken, pork, or beef. It adds a flavorful and aromatic touch to the meat.
  3. Roasted meats: Chinese 5 Spice can be used as a rub for roasted meats like chicken, duck, or pork. It adds a fragrant and savory flavor to the meat.
  4. Sauces: Chinese 5 Spice can be used to add depth of flavor to sauces like hoisin sauce or BBQ sauce.
  5. Baked goods: Chinese 5 Spice can be used to flavor baked goods like cookies, cakes, and muffins. It adds a unique and exotic twist to traditional recipes.

In summary, Chinese 5 Spice is a blend of five spices with a complex flavor profile that can be used in stir-fries, marinades, roasted meats, sauces, and baked goods. It adds a unique and delicious taste to various dishes.

Ingredients: Cinnamon, Cloves, Fennel Seed, Star Anise and Szechuan Pepper

Larger quantities available. Please  Contact us for pricing.

 

 

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