Popular Uses for Greek 11 Spice

Greek Cuisine

 1. Souvlaki & Gyros: Season meat for skewers or wraps with Greek 11 Spice.
 2. Greek Salads: Sprinkle into dressings or directly on veggies and feta for a zesty finish.
 3. Moussaka & Roasted Lamb: Add to sauces or rub onto lamb for a classic Greek-style meal.

Marinades & Rubs

 4. Grilled Chicken Marinade: Combine with olive oil and lemon for flavorful grilled chicken.
 5. Pork or Lamb Rub: Use as a dry rub for grilled, roasted, or slow-cooked meats.
 6. Mediterranean BBQ: Works well in marinades or spice blends for outdoor grilling.

Dressings & Dips

 7. Greek Vinaigrettes: Blend with olive oil, red wine vinegar, and mustard for salad dressing.
 8. Tzatziki Sauce: Stir into yogurt with cucumber and garlic for a fresh dip or sauce.
 9. Hummus & Yogurt Dips: Mix into hummus or yogurt for extra depth and herbaceous flavor.

Roasted Vegetables

 10. Oven-Roasted Potatoes: Toss with olive oil and Greek 11 Spice before baking until golden.
 11. Mediterranean Veggie Mix: Use on eggplant, zucchini, peppers, or tomatoes for a savory side.
 12. Sheet Pan Meals: Great for seasoning all-in-one tray bakes with veggies and protein.

Pasta & Rice Dishes

 13. Herbed Pasta Sauce: Add to tomato or cream-based sauces for an herbal kick.
 14. Rice Pilaf or Risotto: Stir into rice dishes with lemon, olives, or vegetables.
 15. Grain Bowls: Enhance quinoa or bulgur bowls with Greek spice, feta, and grilled veggies.

Seasoned Butter or Oil

 16. Flavored Butter Spread: Mix with softened butter for bread, potatoes, or corn.
 17. Olive Oil Drizzle: Infuse into oil for drizzling over grilled seafood or steamed vegetables.
 18. Bread Dipping Oil: Combine with olive oil and balsamic for a flavorful appetizer dip.

Greek Stuffed Peppers recipe, Simple Bites

Ingredients:  Garlic, onion, lemon peel, oregano, dill weed, basil, thyme, rosemary, black pepper, marjoram, parsley

Larger quantities available. Please Contact us for pricing.