Popular uses for hot curry powder include:
- Spicy Curry Creations: Infuse your curry dishes with an intense and fiery kick, transforming them into bold culinary delights.
- Rice and Grains: Elevate the heat level of rice or grain-based dishes.
- Marinades: Create sizzling marinades for meats, poultry, or vegetables with a fiery and aromatic intensity.
- Stir-Fries: Turn ordinary stir-fries into spicy sensations by sprinkling hot curry powder.
- Soups and Stews: Introduce an extra kick to soups and stews, creating a warming and flavorful dish.
Curried Venison with Rice recipe, The Spruce Eats
Ingredients: Coriander, turmeric, salt, yellow split pea, mustard seed, cayenne, fenugreek, garlic, onion, cumin, fennel, black pepper
Allergen Alert: Contains MUSTARD SEED. May contain traces of GLUTEN
Larger quantities available. Please Contact us for pricing.
