CARDAMON SEED, GROUND

Ground green cardamom is a versatile spice used in sweet and savory dishes, such as curries, rice dishes, baked goods, and drinks like chai tea.

 

Description

Ground Cayenne Pepper is a type of chili pepper that is ground into a fine powder. It has a hot and spicy flavor that is commonly used in many different cuisines around the world. The heat of cayenne pepper comes from a compound called capsaicin, which is found in the seeds and membranes of the pepper.

Some of the popular uses of Ground Cayenne Pepper include:

  1. Spice blends: Ground Cayenne Pepper is a common ingredient in spice blends, like Cajun seasoning or chili powder.
  2. Sauces and marinades: Ground Cayenne Pepper is often used to add heat and flavor to sauces and marinades for meats, vegetables, or tofu.
  3. Soups and stews: Ground Cayenne Pepper can be used to add a spicy kick to soups and stews, like chili or gumbo.
  4. Rubs for meat: Ground Cayenne Pepper is a popular ingredient in rubs for meat, like chicken or pork. It adds heat and flavor to the meat as it cooks.
  5. Hot beverages: Ground Cayenne Pepper can be used to add a spicy kick to hot beverages, like hot chocolate or chai tea.

In summary, Ground Cayenne Pepper is a hot and spicy chili pepper that is ground into a fine powder. It is commonly used in spice blends, sauces and marinades, soups and stews, rubs for meat, and even hot beverages. Its heat comes from a compound called capsaicin, and it adds a flavorful kick to many different dishes.

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Larger quantities available. Please  Contact us for pricing.

Product of GUATEMALA

 

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