Chipotle powder is a smoky and spicy seasoning made from dried and smoked jalapeno peppers. It is commonly used in Mexican and Tex-Mex cuisine to add heat and depth of flavor.
Here are some popular culinary uses of chipotle powder:
- Meat dishes: Use as a rub or marinade for grilled or roasted meats, such as chicken, pork, or beef.
- Sauces and dips: Add to sauces and dips, such as salsa or guacamole, to add smoky heat.
- Chili: A key ingredient in chili recipes, adding a smoky depth of flavor and spicy kick.
- Soups and stews: Add to soups and stews to add a smoky heat and richness to the broth.
- Vegetables: Use to season roasted or grilled vegetables, such as corn, peppers, or zucchini.
Overall, chipotle powder is a versatile spice that can add a smoky and spicy flavor to a variety of dishes, from meats to vegetables to sauces. It is also a good source of vitamins and minerals, making it a healthy addition to any meal.
Product of MEXICO
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