Popular uses for Seafood Seasoning include:
- Grilled Fish: Rub onto fish fillets or seafood skewers before grilling to add a flavorful crust and enhance the natural taste of the seafood.
- Pan-Seared Scallops: Sprinkle over scallops before pan-searing to add depth and complexity to their flavor profile.
- Steamed Shrimp: Add to water when steaming shrimp to infuse them with aromatic flavor.
- Seafood Pasta: Mix seafood seasoning into pasta sauces or creamy seafood sauces, creating rich and flavorful pasta dishes.
- Grilled Shellfish: Toss with shrimp, lobster, or crab before grilling to add a burst of flavor and create deliciously seasoned shellfish.
- Seafood Chowder: Stir into seafood chowder or bisque, creating a rich and flavorful soup.
- Seafood Marinades: Mix with olive oil, lemon juice, and herbs to create flavorful marinades for seafood.
Ingredients: Paprika, celery seed, mustard, ginger, pepper, kashmiri chilies, bay leaf, cinnamon, allspice, cardamom, cloves.
Contains MUSTARD SEED
Larger quantities available. Please Contact us for pricing.