Here are some common uses for Kashmiri Chili Powder
- Curries and Gravies: Add Kashmiri Chili powder to curries, stews, and sauces for a rich, deep red color and a medium level of heat.
- Marinades and Rubs: Use it as a key ingredient in marinades and rubs for meat, seafood, or vegetables to impart a delightful spice and vibrant color.
- Tandoori Preparations: Enhance the flavor and visual appeal of tandoori chicken, kebabs, and other grilled dishes with the addition of Kashmiri Chili powder.
- Pickles and Chutneys: Incorporate the powder into pickles, chutneys, and relishes for a touch of heat and a brilliant red hue.
- Spice Blends: Combine Kashmiri Chili powder with other spices to create custom spice blends for Indian and fusion recipes.
Health Benefits:
- Capsaicin Content: Kashmiri Chili powder contains capsaicin, a compound known for its potential health benefits, including pain relief and metabolism boosting properties.
- Antioxidant Properties: The vibrant red color of Kashmiri Chili powder is indicative of its high antioxidant content, which helps combat oxidative stress and supports overall well-being
We offer bulk pricing for larger quantities. Please Contact us for pricing.
Product of INDIA
For more information and recipes using Kashmiri Chili Powder, see the link to Lins Food
