Popular Uses for Greek 11 Spice (Dried Blend)
Meats & Poultry
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Chicken Souvlaki: Greek 11 Spice is the perfect seasoning for marinating chicken with olive oil and lemon.
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Lamb Dishes: A natural match for lamb chops, kebabs, or roasts with bold Mediterranean flavor.
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Pork Souvlaki: Enhances pork skewers and gyros with savory, herbaceous notes.
Seafood
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Grilled Fish: Sprinkle over whole fish or fillets before grilling with olive oil.
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Shrimp Skewers: Season shrimp with Greek 11 Spice for kabobs or rice bowls.
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Seafood Stews: Adds depth to tomato-based Greek-style fish stews.
Vegetables & Plant-Based
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Roasted Vegetables: Toss zucchini, eggplant, or potatoes with olive oil and seasoning.
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Greek Salad: Sprinkle into homemade Greek salad dressings for authentic flavor.
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Plant-Based Proteins: Season tofu or tempeh for Mediterranean-inspired dishes.
Rice & Grains
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Rice Pilafs: A classic addition to rice pilafs with lemon and herbs.
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Quinoa Bowls: Adds Greek flair to quinoa with olives, feta, and cucumbers.
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Couscous: Enhances couscous salads with tomatoes, parsley, and chickpeas.
Soups & Stews
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Lentil Soup: A warm addition to traditional Greek lentil soup (fakes).
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Bean Stews: Works beautifully in tomato and bean-based stews.
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Chicken Soup Avgolemono: Adds herb depth to lemon-egg chicken soup.
Sauces & Condiments
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Tzatziki Sauce: Mix into yogurt, cucumber, and garlic for authentic tzatziki.
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Marinades: Combine with olive oil, garlic, and lemon juice for quick marinades.
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Salad Dressings: Whisk into vinaigrettes for Greek-inspired salads.
Specialty Uses
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Flatbreads: Sprinkle over pita or naan brushed with olive oil before baking.
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Roasted Nuts: Season almonds or cashews for a savory snack.
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Pizza & Gyros: Use as a topping for Mediterranean pizzas or homemade gyros.
Greek Stuffed Peppers recipe, Simple Bites
Ingredients: Garlic, onion, lemon peel, oregano, dill weed, basil, thyme, rosemary, black pepper, marjoram, parsley
Larger quantities available. Please Contact us for pricing.
