Popular uses for Garlic Salt:
- Seasoning: Use as a substitute for salt and garlic in any recipe that calls for both.
- Grilling and BBQ: Sprinkle on meats and vegetables before grilling or smoking for added flavor.
- Roasting: Toss with potatoes, carrots, or other vegetables before roasting for a tasty side dish.
- Pasta dishes: Use as a seasoning in pasta dishes such as spaghetti or lasagna.
- Marinades: Add to marinades for meat or vegetables to infuse with garlic flavor.
For more information on garlic, The Spruce Eats
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