Celery salt is a savory seasoning made from a blend of sea salt and ground celery seed. Perfect for Bloody Marys, salads, and seasoning meats.


Celery salt is a seasoned salt made with a mixture of sea salt and ground celery seed. It has a unique flavor that combines the savory taste of salt with the earthy, slightly bitter taste of celery seed. Celery salt is a popular seasoning that is commonly used in many different dishes.

Some of the popular uses of Celery Salt include:

  1. Bloody Mary cocktails: Celery salt is a classic ingredient in Bloody Mary cocktails. It adds a savory, slightly bitter note that complements the tomato juice and vodka.
  2. Potato dishes: Celery salt can be used to add flavor to potato dishes, like potato salad, french fries, or mashed potatoes.
  3. Salad dressings: Celery salt can be added to salad dressings to give them a unique flavor. It pairs well with vinaigrettes, ranch dressing, or blue cheese dressing.
  4. Seasoning for meats: Celery salt can be used as a seasoning for meats, like chicken, pork, or beef. It adds a subtle flavor that complements the meat without overpowering it.
  5. Popcorn seasoning: Celery salt can be used as a seasoning for popcorn. It adds a savory flavor that is a nice change from traditional butter and salt.

In summary, Celery Salt is a seasoning made with a mixture of sea salt and ground celery seed.  Its versatility and distinct flavor make it a popular seasoning in many different cuisines.

Ingredients: Sea salt, Celery Seed

Larger quantities available. Please  Contact us for pricing.



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