Popular uses of Ground Celery Seed include:
- Seasoning Soups and Stews: Ground celery can be added to soups, stews, and broths to impart a savory flavor.
- Flavoring Salads: It can be sprinkled over salads, including green salads, potato salads, and pasta salads, to add depth of flavor.
- Enhancing Vegetables: Ground celery can be sprinkled over cooked or roasted vegetables.
- Incorporating into Breading Mixtures: Ground celery can be mixed into breading mixtures for fried foods.
- Flavoring Dips and Spreads: It can be added to dips and spreads such as guacamole, hummus, and sour cream-based dips.
- Soup and Salad Dressings: Incorporate into homemade soup and salad dressings.
- Pickling and Canning: It can be added to pickling brines for vegetables such as cucumbers, green beans, and onions to enhance their flavor profile.
- Flavoring Rice and Grain Dishes: Add to rice pilafs, couscous, or quinoa dishes to infuse them with its savory flavor.
Dill Veggie Dip recipe, Samsung Food
For more information on Celery Seeds, The Spruce Eats
Product of INDIA
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