Popular uses for beef roast seasoning:
- Roasts: Rub all over a roast before roasting in the oven for a flavorful and aromatic main dish.
- Ground meats: Add to ground meats when making burgers, meatballs, or meatloaf for added flavor.
- Beef stew: Add to stew for a warming and hearty meal.
- Grilled steak: Sprinkle over a grilled steak for a bold and flavorful finish.
- Stir-fry: Use as a seasoning for stir-fry with vegetables and rice.
- Marinades: Mix with oil and vinegar to create a marinade for meats before grilling or roasting.
- Kebabs: Thread meat cubes onto skewers with vegetables and brush with beef roast seasoning and oil mixture before grilling.
- Chili: Add to a chili recipe for a warm and comforting meal on a chilly day.
- Tacos: Use to season ground meat for flavorful and aromatic tacos.
For more information on beef roasts and their cooking methods, The Spruce Eats.
Ingredients: Thyme, sage, pepper, garlic, parsley, onion, savory, chilies, rosemary, coriander
Larger quantities available. Please Contact us for pricing.