Popular Uses for Star Anise Select
Flavoring Soups and Broths
• Add whole Star Anise Select to simmering broths, pho, or stews to impart a sweet, licorice-like aroma and deep complexity. Ideal for Asian-style soups or hearty meat-based stocks.Mulled Beverages
• A warming spice for mulled wine, cider, or chai. It adds aromatic depth and festive flair to holiday or cold-weather drinks.Baking and Desserts
• Grind into powder and use in baked goods like gingerbread, spice cookies, or spice cake. Blends beautifully with cinnamon, cloves, and nutmeg for rich dessert flavor.Marinades and Rubs
• Grind and mix with garlic, soy, citrus, or honey for flavorful spice rubs or marinades for pork, duck, and chicken. Especially suited for grilling or roasting.Asian Cuisine
• A fundamental spice in Chinese Five Spice and widely used in Vietnamese, Thai, and Indian cooking. Add whole to simmering dishes like red-cooked pork, biryani, or Thai soup bases.Infusions
• Steep in warm liquids like syrups, milk, or alcohol to infuse flavor. Excellent in homemade liqueurs, cocktail bitters, or flavored oils and vinegars.Decorative Element
• The striking star-shaped pods make Star Anise Select a beautiful addition to potpourri, candle displays, seasonal wreaths, and gift decorations.
What is Star Anise, The Spruce Eats
Product of ASIA
Larger quantities available. Please Contact us for pricing.
