Popular uses for White Sesame Seeds include:
- Baking: Use in baking to add flavor, texture, and visual appeal to baked goods such as bread, rolls, cookies, and pastries.
- Cooking: Use sesame seeds in cooking to add a nutty flavor and crunchy texture to a wide range of dishes.
- Condiments: These condiments are commonly used as spreads, dips, or seasonings in various cuisines around the world.
- Salad toppings: Sprinkle over salads to add a crunchy texture and nutty flavor and enhancing the overall dish.
- Garnishes: Use primarily as a garnish to add a decorative touch to dishes, including soups, stews, curries, and appetizers.
- Seasoning: Grind white sesame seeds and mix them with salt, sugar, or spices to create flavorful seasoning blends.
For a Sesame Chicken Wing recipe, The Spruce Eats
Product of India
Larger quantities available. Please Contact us for pricing.
