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Troyer's Spices

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Established in 2017, we are your source for spices!

Morita Chili Peppers bring smoky heat to sauces, dips, marinades, vegetarian dishes, and cocktails—perfect for bold, flavorful cooking and infusions.
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Home SHOP HERBS AND SPICES MORITA CHILI PEPPER, WHOLE
Kaffir Lime Leaves bring bright, citrusy flavor to curries, soups, rice, teas, marinades, and desserts—an essential for Southeast Asian cooking.
KAFFIR LIME LEAVES $4.50 – $14.75Price range: $4.50 through $14.75
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Dried Kashmiri Chilies add mild heat and rich red color to curries, chutneys, tandoori dishes, sauces, and pickles—mild, flavorful, and antioxidant-rich.
KASHMIRI CHILIES, WHOLE $5.50 – $36.40Price range: $5.50 through $36.40

MORITA CHILI PEPPER, WHOLE

$2.20 – $45.50Price range: $2.20 through $45.50

Morita Chili Peppers bring smoky heat to sauces, dips, marinades, vegetarian dishes, and cocktails—perfect for bold, flavorful cooking and infusions.

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Description

Popular Uses for Morita Chili Peppers

Culinary Seasoning

 1. Smoky Heat Boost: Add Morita chili peppers to soups, stews, and sauces for deep, smoky flavor with medium heat.
 2. Taco & Enchilada Fillings: Blend into meat or bean mixtures for tacos, burritos, or enchiladas.
 3. Chili & BBQ Dishes: Perfect for chili con carne, barbecued meats, and hearty Tex-Mex recipes.

Infused Oils & Sauces

 4. Chili Oil Infusions: Steep in olive oil or neutral oils for spicy drizzles and marinades.
 5. Vinegar & Hot Sauce: Infuse into vinegar for a smoky-spicy base or blend into homemade hot sauces.
 6. Cooking Sauces: Blend into mole, tomato sauce, or adobo-style blends.

Dips & Spreads

 7. Smoky Guacamole: Add ground Morita to guac for a spicy twist.
 8. Creamy Dips: Stir into sour cream, mayo, or cream cheese-based dips.
 9. Salsa & Bean Spreads: Morita chili peppers are great in roasted tomato salsa or black bean dip.

Meat Marinades & Brines

 10. Meat Marinades: Blend with oil, garlic, and citrus juice to marinate chicken, pork, or beef.
 11. Brines for Smoking: Use whole or crushed in brines for smoked meats or jerky.
 12. Seafood Rubs: Adds bold flavor to grilled or baked fish and shrimp.

Vegetarian & Vegan Dishes

 13. Chili Beans & Tofu: Add to bean stews, vegan chili, or tofu stir-fries for smoky depth.
 14. Roasted Veggies: Toss with olive oil and roast sweet potatoes, carrots, or squash.
 15. Plant-Based Bowls: Season grains, lentils, or vegetable medleys.

Flavoring for Beverages

 16. Spicy Cocktails: Infuse tequila or mezcal for smoky margaritas or Bloody Marys.
 17. Savory Syrups: Use in infused simple syrups for mixology or mocktails.
 18. Chili Rims & Garnishes: Grind Morita chili peppers and mix with salt or sugar for rimming cocktail glasses.

What are Morita Chili Peppers? Chili pepper Madness

Adobo Sauce recipe, Chili Pepper Madness

Product of MEXICO

Larger quantities available. Please Contact us for pricing.

Additional information
Weight N/A
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Size

1 Lb Bag, 20g Bag, 90g Bag

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SKU: MorPep Category: HERBS AND SPICES Tags: adobo sauce recipe, chili for brines, chili for cocktails, chili for sauces, chili infused oil, chili rub for meat, chili-infused vinegar, chipotle morita, dried chili, Morita chili, smoked chili pepper, smoky chili flakes, spicy dip seasoning, taco filling spice, vegan smoky spice, vegetarian chili spice
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Welcome to Troyer’s Spices, where we specialize in providing high-quality herbs, spices, and seasonings for all your culinary needs.  

  • 110 Queen St. E., St. Marys, Ontario
  • (226) 661-8777
  • dan@troyersspices.ca
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