Popular uses for Garlic Slices include:
- Cooking: Use in a wide range of cooked dishes to add depth and complexity to the flavor profile.
- Stir-fries and Asian Dishes: A common ingredient in Asian cuisine, particularly in stir-fries and noodle dishes.
- Roasted Vegetables: The roasted garlic slices will infuse the vegetables with their savory flavor.
- Grilled Meats and Seafood: Use as a flavorful topping for grilled meats and seafood.
- Pizza Toppings: Scatter over pizza before baking to add a burst of garlic flavor to the savory toppings.
- Pasta and Risotto: Sauté the slices in olive oil before adding other ingredients to create a fragrant base for your sauce or risotto.
- Salad Garnish: Thinly sliced garlic can be used as a garnish for salads to add a punch of flavor and texture.
For those who love to deep fry turkey, try this Deep-Fried Pork Loin, The Spruce Eats
Product of CHINA
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