Popular Uses for Cassia Cinnamon Powder
Baking & sweet treats
- Baking: Incorporate into baked goods such as cinnamon rolls, cakes, cookies, pies, and muffins for a rich, warm spice flavor.
- Fruit compotes and preserves: Stir into fruit compotes, jams, jellies, and preserves to enhance their natural sweetness with a fragrant depth.
Savory dishes & seasonings
- Curries and stews: Add to curry dishes, stews, and braised meats to create a warm, aromatic depth of flavor.
- Rice and grain dishes: Sprinkle over rice, quinoa, couscous, or pilafs to infuse them with a subtle spiced sweetness.
- Roasted vegetables: Season roasted sweet potatoes, carrots, or acorn squash with cinnamon powder for a slightly sweet, caramelized finish.
Beverages & infused flavors
- Chai tea: Brew chai by simmering black tea with cinnamon, cloves, cardamom, and ginger in milk or water for a comforting spiced drink.
- Flavored coffee & hot chocolate: Stir into coffee, hot chocolate, or lattes for a warming, aromatic touch.
Glazes, syrups & condiments
- Glazes and syrups: Infuse glazes, syrups, or sauces with cinnamon to enhance both sweet and savory dishes with rich, spiced undertones.
- Honey and spreads: Mix into honey, nut butters, or yogurt for a naturally sweet, spiced topping for toast, fruit, or oatmeal.
What is Cinnamon? The Spruce Eats
Ultimate Cinnamon Rolls recipe, The Spruce Eats
Product of INDONESIA, VIETNAM
Larger quantities available. Please Contact us for pricing.
