Popular uses for White Sesame Seeds include:
- Baking: Use in baking to add flavor, texture, and visual appeal to baked goods such as bread, rolls, cookies, and pastries.
- Cooking: Use sesame seeds in cooking to add a nutty flavor and crunchy texture to a wide range of dishes.
- Condiments: These condiments are commonly used as spreads, dips, or seasonings in various cuisines around the world.
- Salad toppings: Sprinkle over salads to add a crunchy texture and nutty flavor and enhancing the overall dish.
- Garnishes: Use primarily as a garnish to add a decorative touch to dishes, including soups, stews, curries, and appetizers.
- Seasoning: Grind white sesame seeds and mix them with salt, sugar, or spices to create flavorful seasoning blends.
Sesame Chicken Wing recipe, The Spruce Eats
Product of India
Larger quantities available. Please Contact us for pricing.
