PEPPERCORNS, GREEN

$4.50 – $14.75

Green peppercorns add a mild, aromatic heat to sauces, dressings, and pickles. Use in creamy pasta, charcuterie boards, and gourmet marinades.

Description

Popular Uses for Green Peppercorns

Name: PEPPERCORNS, GREEN
SKU: PepGre
Availability: InStock

1. Sauces and Gravies
• Adds a gentle, peppery note to cream-based sauces and gravies, especially in dishes like steak au poivre or peppercorn sauce.

2. Salad Dressings
• Crushed or minced green peppercorns provide a mild spice and aromatic depth to vinaigrettes and creamy dressings.

3. Marinades and Brines
• Enhances marinades and brines for meats, poultry, and seafood with a light, fresh peppery flavor.

4. Stir-Fries and Curries
• Common in Thai and other Asian cuisines; adds gentle heat and complexity to stir-fries, curries, and noodle dishes.

5. Pickling
• Preserved in brine or vinegar and used in pickled vegetables for a unique, mildly spicy twist.

6. Cheese and Charcuterie Boards
• A flavorful garnish that adds visual interest and a subtle pepper bite to cheese platters and cured meats.

7. Soups and Stews
• A mild way to add pepper warmth to brothy or creamy soups and hearty stews.

8. Pasta Dishes
• Ideal in creamy sauces like Alfredo or carbonara, green peppercorns deliver a refined, peppery flavor.

9. Infused Oils and Vinegars
• Steep in olive oil or vinegar for a delicately flavored ingredient perfect for finishing dishes or dipping bread.

For a Thai Drunken Fish recipe, The Spruce Eats

Product of INDIA

Larger quantities available. Please Contact us for pricing.

Additional information

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