Popular Uses for Gingerbread 9 Spice (Dried Blend)
Baking & Desserts
-
Gingerbread Cookies: Gingerbread 9 Spice is the key to rich, aromatic gingerbread cookies with warm spice balance.
-
Cakes: Essential for gingerbread cake, spice cake, or holiday loaf cakes.
-
Muffins: Stir into muffin batters for cozy, spiced flavor.
Holiday Treats
-
Pumpkin Pie: Adds depth to pumpkin pie fillings, pairing beautifully with cinnamon and ginger.
-
Apple Pie: A perfect seasoning for apple pie, crisp, or crumble.
-
Holiday Breads: Infuses sweet breads and rolls with festive flavor.
Everyday Baking
-
Cookies: Great in molasses cookies, spice snaps, or oatmeal cookies.
-
Quick Breads: Add to banana bread, zucchini bread, or carrot bread for spice complexity.
-
Brownies: A pinch transforms chocolate brownies into spiced indulgence.
Beverages
-
Chai Latte: Stir into chai for a cozy, café-style drink.
-
Hot Cocoa: Add to cocoa for spiced hot chocolate.
-
Smoothies: Blend into fruit smoothies for a warming twist.
Breakfast Dishes
-
Pancakes: Mix into pancake batter for a festive breakfast.
-
Waffles: Infuse waffle batter with spice for holiday mornings.
-
Oatmeal: Stir into oatmeal or overnight oats for warming flavor.
Specialty Desserts
-
Ice Cream: Mix into ice cream bases for gingerbread-spiced frozen treats.
-
Puddings: Add to rice pudding or custards for aromatic depth.
-
Cheesecake: Fold into cheesecake batter or crust for festive flair.
Seasonal Uses
-
Holiday Gift Mixes: Package in jars for homemade baking kits.
-
Festive Baking: A must-have for Christmas cookies and holiday classics.
-
DIY Gingerbread Houses: The ultimate spice blend for gingerbread house baking.
History of Gingerbread, The Spruce Eats
Gingerbread cookies recipe, Troyer’s Spices
Ingredients: Cinnamon, cloves, cardamom, allspice, ginger, star anise, coriander, mace, nutmeg
Larger quantities available. Please Contact us for pricing.
