Popular Uses for Chai 4 Spice
Tea & hot beverages
- Tea infusions: Enhance your tea experience by adding a pinch of Chai 4 Spice blend to black, green, or herbal teas for a cozy, aromatic flavor.
- Hot beverages: Sprinkle over coffee, hot chocolate, chai lattes, or golden milk to add a warming, spiced depth.
Baked goods & desserts
- Baked goods: Incorporate into the batter of cookies, muffins, cakes, or quick breads to infuse them with a balanced warmth.
- Spiced breakfast treats: Blend into pancake, waffle, or French toast batter for a comforting spice twist.
- Desserts: Add to puddings, custards, rice pudding, or homemade ice cream for a gently spiced, aromatic touch.
Savory dishes
- Soups & stews: Stir into pumpkin soup, butternut squash soup, or lentil stew for a subtle layer of warmth and depth.
- Roasted vegetables: Sprinkle over roasted carrots, sweet potatoes, or squash to complement their natural sweetness.
- Grain dishes: Mix Chai 4 Spice into rice, quinoa, or couscous to add complexity and warmth to grain-based side dishes.
Chai Frosting Recipe, The Spruce Eats
Ingredients: Cinnamon, ginger, cardamom, cloves.
Larger quantities available. Please Contact us for pricing.
