SAVORY, SUMMER

Summer savory adds a herbaceous, peppery flavor to meats, beans, vegetables, stuffing, herbal butters, marinades, sauces, and as a fresh garnish.

Description

Popular Uses for Summer Savory

Meat & Poultry Seasoning

• Seasoning for Meats: Summer savory is a classic seasoning for poultry, pork, lamb, and other meats, adding a peppery, herbaceous flavour.
• Grilled Chicken: Works especially well on grilled or roasted chicken, bringing balanced savoury depth without overpowering other herbs.
• Pork & Lamb Dishes: Complements pork chops, sausages, and lamb roasts with mild spice and earthy character.

Beans & Legumes

• Bean Dishes: Its slightly spicy flavour pairs exceptionally well with lentils, navy beans, black beans, and baked beans.
• Bean Soups & Stews: Adds warmth and herbal richness to soups, stews, and rustic bean casseroles.
• European Cooking: Traditionally used in French and Eastern European bean recipes for balanced savoury flavour.

Vegetables & Side Dishes

• Roasted Vegetables: Add to roasted root vegetables, squash, or potatoes for a subtle herbal finish.
• Sautéed Greens: Enhances spinach, kale, green beans, and mixed vegetables with light peppery notes.
• Vegetable Soups: Adds complexity to vegetable soups and broth-based dishes.

Stuffings & Savoury Baking

• Stuffings & Dressings: Commonly paired with sage or thyme in bread dressings served with poultry or pork.
• Savory Biscuits: Adds herbal flavour to biscuits, focaccia, or savoury muffins.
• Casseroles: Blends well into baked casseroles and stuffing-based dishes for added depth.

Marinades, Oils & Sauces

• Herbal Butter: Blend into softened butter for spreading on bread, vegetables, or grilled meats.
• Infused Oils: Mix into olive oil for dipping sauces, marinades, or finishing drizzles.
• Marinades & Sauces: Include in marinades or simmer into sauces for savoury flavour that complements other herbs.

Garnishing & Versatility

• Culinary Garnish: Sprinkle fresh or dried summer savory over finished dishes for aroma and visual appeal.
• Soup Finishing Herb: Adds a final herbal lift to soups and stews before serving.
• Pantry Herb Essential: Keep on hand for seasoning meats, vegetables, beans, and everyday savoury cooking.

Grandma’s New Brunswick-Style Potato Stuffing recipe, allrecipes

Product of CANADA

Larger quantities available. Please Contact us for pricing.

Additional information

Weight	N/A
Dimensions	N/A

Shipping & Delivery

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