Popular Uses for Salmon 6 Spice
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Grilled Salmon
• Rub generously onto salmon fillets before grilling to create a flavorful crust that caramelizes beautifully and enhances the natural richness of the fish. -
Baked Salmon
• Sprinkle over salmon before baking to infuse it with savory, herby depth while keeping the fillets tender, juicy, and aromatic. -
Pan-Seared Salmon
• Coat salmon fillets with Salmon 6 Spice before searing in a hot skillet for a crispy, golden exterior and moist, flaky interior. -
Salmon Burgers
• Mix into homemade salmon patties to boost flavor and moisture—ideal for grilling or pan-frying into hearty, satisfying burgers. -
Salmon Salads and Bowls
• Sprinkle over flaked salmon to elevate salads, pasta dishes, or grain bowls with a balanced blend of herbs and spices. -
Citrus Glaze for Salmon
• Combine with honey or maple syrup and citrus juice. This will create a sweet and tangy glaze perfect for brushing over grilled or broiled salmon. -
Smoked Salmon
• Incorporate into your brine or dry rub for homemade smoked salmon that’s perfect for entertaining or layering on bagels with cream cheese.
To learn more about the different types of salmon, see the article on The Spruce Eats
Ingredients: Brown sugar, paprika, garlic, lemon peel, orange peel, pepper
Larger quantities available. Please Contact us for pricing.
