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Ground allspice adds warm, aromatic flavor to baked goods, spice blends, meats, soups, sauces, and beverages, making it a versatile kitchen staple.
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ALLSPICE, GROUND

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Price range: $5.40 through $17.45
Amchoor powderadds tangy flavor to curries, chutneys, and marinades, while aiding digestion, tenderizing meats, and boosting antioxidants.
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AMCHOOR POWDER

Price range: $5.50 through $17.75
Arbol chillies are small and fiery hot peppers commonly used in Mexican cuisine to add heat and flavor to salsas, sauces, and stews.
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ARBOL CHILIES, DEHYDRATED

Price range: $2.00 through $8.55
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Asafoetida powder enhances Indian dishes, acts as a garlic-onion substitute, aids digestion, and adds umami-rich flavor to curries, dals, and spice blends.
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ASAFOETIDA POWDER, HING POWDER

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Price range: $3.85 through $5.85
Ground bay leaves provide a concentrated flavor to soups, sauces, spice blends, and baked goods, offering a smooth texture without the need for removal.
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BAY LEAVES, GROUND

Price range: $2.80 through $9.65
Celery salt adds a savory, slightly herbal flavor to Bloody Marys, meats, potatoes, popcorn, salad dressings, roasted vegetables, and seafood.
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CELERY SALT

Price range: $4.50 through $14.75
Cumin seed adds a bold, earthy flavor to tempering, curries, grains, breads, pickles, and teas—perfect for global dishes and herbal remedies.
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CUMIN SEED

Price range: $3.60 through $12.05
Sea Salt Fine is a versatile ingredient for cooking, baking, brining, pickling, cocktail rimming, finishing dishes, seasoning blends, and exfoliating scrubs.
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SEA SALT, FINE

Price range: $4.00 through $13.25
Ground star anise adds warm, spicy flavor to baking, mulled drinks, sauces, Asian dishes, curries, chai tea, infusions, and pickling.
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STAR ANISE, GROUND

Price range: $6.90 through $21.95
Szechuan peppercorns add citrusy heat and a unique tingling spice to stir-fries, oils, sauces, and even infuses cocktails with aromatic notes.
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SZECHUAN PEPPERCORNS

Price range: $5.00 through $16.25
Thyme leaves add earthy, aromatic flavour to meats, soups, vegetables, and herb blends. A versatile staple for everyday cooking and classic recipes.
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THYME LEAVES

Price range: $2.80 through $9.65
Dried turmeric root adds warm, earthy flavour and vibrant colour. Perfect for teas, broths, curries, and natural wellness recipes.
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TURMERIC ROOT, DRIED

Price range: $3.00 through $10.25