MUSTARD SEED, YELLOW

$3.60 – $12.05

Yellow Mustard Seeds add mild tang and texture to condiments, pickles, dressings, marinades, baked goods, and curing blends.

Description

Popular Uses for Yellow Mustard Seeds

Name: MUSTARD SEED, YELLOW
SKU: MusSeeYel
Availability: InStock

Mustard Condiments
1. Classic Yellow Mustard: Yellow mustard seeds are a key ingredient in traditional American mustard, known for its mild flavor and bright color.
2. Ballpark Mustard: Essential for smooth, tangy mustards served on hot dogs, burgers, and sandwiches.
3. Grainy Mustards: Ground or cracked for coarser homemade mustard blends.

Pickling
4. Pickled Vegetables: Adds flavor and a bit of crunch to cucumber, carrot, and onion pickles.
5. Brines: A staple in pickling spice blends for both sweet and savory recipes.
6. Chutneys & Relishes: Provides tang and spice in preserved condiments and salsas.

Salad Dressings
7. Vinaigrettes: Ground or whole yellow mustard seeds can be used to emulsify oil and vinegar.
8. Creamy Dressings: Adds flavor to ranch, honey mustard, or buttermilk dressings.
9. Herb Dressings: Pairs well with herbs like dill and tarragon for fresh-tasting sauces.

Baking
10. Bread Dough: Occasionally added to rye bread, sourdough, or pretzels for a mild mustard bite.
11. Savory Muffins: Use in savory muffin or biscuit recipes for flavor and crunch.
12. Flatbreads & Crackers: Combine with seeds like flax and sesame for spiced crackers.

Sauces & Marinades
13. BBQ Sauces: Adds complexity to mustard-based barbecue sauces.
14. Meat Marinades: Yellow mustard seeds enhance the flavor of pork, chicken, or beef marinades.
15. Gravy & Pan Sauces: Use ground or crushed seeds in pan sauces for meats.

Homemade Condiments
16. Mustard Relish: Mix with vinegar, sugar, and chopped vegetables for a zesty relish.
17. Mustard Mayonnaise & Aioli: Stir into mayo or aioli for a bold, tangy spread.
18. Hot Dog Toppers: Great in homemade condiments and spreads for grilled favorites.

Meat Curing
19. Curing Mixes: Occasionally used in spice blends for curing meats and sausages.
20. Flavor Enhancer: Adds mild heat and aroma to brine or rub formulations.
21. Preservation Aid: Yellow mustard seeds are traditionally included for its antimicrobial properties.

What are Mustard Seeds? The Spruce Eats

German Mustard Pickles recipe, The Spruce Eats

Product of CANADA

Larger quantities available. Please Contact us for pricing.

Additional information

Weight	N/A
Dimensions	N/A
Size	1 Cup Bag, 1 Cup Jar, 1/3 Cup Bag, 1/2 Cup Jar

Shipping & Delivery

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