KOREAN 8 SPICE

$5.50 – $17.75

Korean 8 Spice adds spicy, savory flavor to marinades, stir-fries, noodles, soups, snacks, and sauces—ideal for bold, authentic Korean-style dishes.

Description

Popular Uses for Korean 8 Spice

Name: KOREAN 8 SPICE
SKU: Kor8Spi
Availability: InStock

Marinades & Rubs
1. Bold Meat Marinades: Combine Korean 8 Spice with soy sauce, sesame oil, and garlic to marinate beef, chicken, or tofu.
2. Spice Rub for Grilling: Rub directly onto pork, ribs, or poultry for bold Korean BBQ flavor.
3. Overnight Flavor Infusion: Let proteins soak in Korean 8 Spice blends for rich, deep flavor.

Paste Preparation
4. Quick Flavor Paste: Mix the spice blend with water, oil, or broth to create a bold Korean-style paste.
5. Rice & Bowl Drizzle: Use paste as a sauce for rice bowls or grilled meat dishes.
6. Dip Base: Combine paste with yogurt or mayo for spicy dipping sauces.

Stir-Fries
7. Spiced Veggie Stir-Fry: Sprinkle over mixed vegetables during stir-frying for extra heat.
8. Protein Stir-Ins: Toss with tofu, beef strips, or shrimp for quick Korean-style meals.
9. Noodle Stir-Fry: Add to soba, udon, or ramen noodle dishes for authentic Korean spice.

Grilling & Roasting
10. Korean BBQ Style: Season short ribs, chicken wings, or pork belly before grilling.
11. Oven-Roasted Flavor: Use in roasted sheet-pan meals or veggie medleys.
12. Charred Perfection: Ideal for skewers, kebabs, or grilled mushrooms.

Soups & Stews
13. Flavor Booster: Stir into kimchi soup, tofu stew, or ramen broth for added richness.
14. Hearty Korean Dishes: Korean 8 Spice adds depth in beef, seafood, or vegetable-based stews.
15. Hot Pot Seasoning: Sprinkle into bubbling hot pots for spicy-sweet aroma.

Rice & Noodle Dishes
16. Bibimbap Topping: Sprinkle over bibimbap before mixing for flavor and color.
17. Fried Rice Add-In: Stir into rice dishes with egg, vegetables, or meat.
18. Cold Noodle Upgrade: Use in sauces for cold noodle dishes like naengmyeon.

Popcorn & Snacks
19. Popcorn Kick: Toss into popcorn with oil or butter for a unique spicy snack.
20. Snack Mix Flavoring: Add to roasted chickpeas, nuts, or rice crackers.
21. Street Food Style: Use on fried snacks or tempura for bold flavor.

Condiments & Sauces
22. Spicy Mayo or Mustard: Mix into mayonnaise or mustard for a Korean dipping sauce.
23. Burger & Sandwich Sauce: Blend Korean 8 Spice into ketchup or aioli for a spicy spread.
24. Salad Dressings: Stir into vinaigrettes for bold, tangy Korean-inspired salads.

Kimchi Soup recipe, allrecipes

Ingredients: Brown sugar, garlic, paprika, kashmiri chilies, chilies, sesame seeds, pepper, cayenne

Allergen Alert: Contains SESAME SEEDS

Larger quantities available. Please Contact us for pricing.

Additional information

Weight	N/A
Dimensions	N/A

Shipping & Delivery

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