Popular uses for Jamaican Jerk seasoning include:
- Grilling: Rub onto chicken, pork, or seafood before grilling for a deliciously spiced Caribbean barbecue experience.
- Seasoning: Add to stews, soups, and sauces for a bold and aromatic flavor.
- Marinades: Mix Jamaican Jerk seasoning with oil, citrus juice, and herbs to create flavorful marinades for meats and vegetables.
- Rice and Beans: Sprinkle on rice and beans dishes for an authentic Jamaican twist.
- Roasted Vegetables: Toss with vegetables before roasting to add a flavorful kick.
Recipe from Taste of Home Caribbean Grilled Ribeyes
Ingredients: Garlic, pepper, allspice, chipotle powder, cinnamon, cloves, bay leaves
Larger quantities available. Please Contact us for pricing.
