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Caraway seeds add warm, earthy flavor to bread, pickles, roasted vegetables, meats, grain dishes, herbal teas, and infused spirits while aiding digestion.
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CARAWAY SEEDS

Price range: $2.40 through $8.45
Black cardamom pods add a deep, smoky flavor to curries, stews, biryanis, grilled meats, teas, rice dishes, pickles, broths, and baked goods.
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CARDAMOM PODS, BLACK

Price range: $5.10 through $16.55
Ground celery seed adds a savory, slightly peppery flavor to soups, stews, salads, dressings, roasted vegetables, dips, pickling brines, and grains.
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CELERY SEED, GROUND

Price range: $2.80 through $9.65
Celery seeds add a subtle, peppery flavor to pickling brines, soups, salads, dressings, roasted vegetables, breads, dips, marinades, and infused oils.
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CELERY SEED, WHOLE

Price range: $2.70 through $9.35
Dehydrated chili peppers add bold heat to soups, sauces, marinades, salsas, chili oil, and spice blends. Rehydrate, crush, or blend as needed.
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CHILI PEPPER, DEHYDRATED

Price range: $2.00 through $7.25
Cassia cinnamon sticks add warm, spicy flavor to baking, hot beverages, mulled cider, wine, curries, and stews, often used whole for aromatic depth.
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CINNAMON CASSIA 3″ STICKS

Price range: $2.00 through $5.75
Cassia cinnamon bark adds a warm, aromatic spice to baking, beverages, curries, stews, roasted vegetables, fruit preserves, and pickling.
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CINNAMON CASSIA BARK

Price range: $2.00 through $18.20
Elysée White Wine Vinegar is a versatile pantry staple, perfect for vinaigrettes, pickling, relishes, and more—ideal for both classic and creative recipes.
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ELYSEE WHITE WINE VINEGAR

$10.00
Black peppercorns are prized for their pungent aroma and spicy flavor, whether ground freshly or used whole, black peppercorns are a staple spice.
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PEPPERCORNS, BLACK

Price range: $4.95 through $16.10
Green peppercorns are the unripe berries of the Piper nigrum plant. These have a milder flavor compared to black peppercorns and a slightly fruity taste.
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PEPPERCORNS, GREEN

Price range: $4.50 through $14.75
Pink peppercorns have a mild, sweet, and slightly fruity flavor with a subtle peppery heat, and are commonly used as a garnish on salads and pasta.
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PEPPERCORNS, PINK

Price range: $4.50 through $14.75
White peppercorns have a milder, and slightly fermented flavor, with a subtle heat that blends smoothly into light-colored sauces, and various dishes.
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PEPPERCORNS, WHITE

Price range: $6.50 through $20.75