Popular uses for Za’atar 8 Spice include:
- Dips and Spreads: Mix with olive oil to create a flavorful dip or spread for bread, pita chips, or crackers.
- Grilled Meats and Seafood: Use Za’atar spice blend as a dry rub for grilled meats and seafood. Its herbal and citrusy flavors add depth and complexity to any dish.
- Roasted Vegetables: Sprinkle over roasted vegetables before cooking to infuse them with irresistible flavor.
- Salad Dressings: Incorporate this spice into homemade salad dressings for a burst of flavor. Mix it with olive oil, lemon juice, and a touch of honey or vinegar for a refreshing dressing that enhances the freshness of your salads.
- Bread and Pastries: Sprinkle over flatbreads, pizza dough, or savory pastries before baking to add an aromatic and flavorful touch to your baked goods.
- Yogurt and Labneh: Mix Za’atar spice blend into plain yogurt or labneh (strained yogurt) for a delicious and nutritious dip or spread.
- Middle Eastern Dishes: Incorporate into traditional Middle Eastern dishes such as falafel, hummus, or fattoush salad for an authentic and aromatic flavor profile.
- Marinades: Create flavorful marinades for meats, tofu, or vegetables by mixing Za’atar spice blend with olive oil, lemon juice, and other complementary ingredients.
Za’atar Pita Chip recipe, The Spruce Eats
Allergen Alert: Contains Sesame Seeds
Ingredients: Sesame seeds, sumac, thyme, lemon peel, marjoram, savory, oregano, basil
Larger quantities available. Please Contact us for pricing.
