Popular Uses for Salted Caramel Chocolate
Ice Cream & Frozen Desserts
• Vanilla Ice Cream: Sprinkle Salted Caramel Chocolate over vanilla ice cream for a simple combination of chocolate, caramel-like sweetness, and Canadian sea salt.
• Ice Cream Sundaes: Finish sundaes with a light sprinkle to add sweet-and-salty flavour alongside chocolate sauce, caramel, nuts, or whipped cream.
• Frozen Treats: Add to frozen yogurt, gelato, or other creamy desserts for an easy gourmet finishing touch.
Cakes, Brownies & Cookies
• Chocolate Brownies: Sprinkle lightly over brownies before serving to enhance their rich chocolate flavour with contrasting sweetness and sea salt.
• Cheesecake: Add a finishing sprinkle over plain, chocolate, or caramel cheesecake for extra flavour, texture, and an attractive presentation.
• Cookies: Finish chocolate chip, shortbread, oatmeal, or chocolate cookies with a small amount for a sweet-and-salty bakery-style touch.
Breakfast & Brunch
• Oatmeal: Sprinkle over warm oatmeal for a hint of chocolate and sweetness that turns an everyday breakfast into something special.
• Yogurt & Berries: Add to yogurt with strawberries, raspberries, or other fresh fruit for an easy breakfast, snack, or light dessert.
• Pancakes & Waffles: Sprinkle lightly over pancakes or waffles with fruit, whipped cream, or maple syrup for an indulgent weekend breakfast.
Coffee & Hot Drinks
• Coffee Drinks: Add a small sprinkle over lattes, cappuccinos, mochas, or specialty coffees for extra chocolate and sweet-salty flavour.
• Whipped Cream Garnish: Finish whipped cream on coffee, hot chocolate, or dessert drinks with a decorative sprinkle.
• Hot Chocolate: Stir in a small amount or use as a garnish to enhance hot chocolate with additional cocoa and sea salt flavour.
Cocktails & Entertaining
• Chocolate Martini: Use as a cocktail rimmer for chocolate martinis and other dessert-style cocktails for an elegant sweet-and-salty finish.
• Dessert Drink Rimmer: Rim creamy cocktails, mocktails, or specialty coffee drinks to add flavour and an attractive presentation.
• Dessert Platters: Sprinkle over chocolate-dipped strawberries, truffles, or other treats when creating dessert and entertaining boards.
Kitchen Versatility
• Sweet Finishing Salt: Use as a finishing touch on baked goods and desserts whenever you want to balance sweetness with Canadian sea salt.
• Simple Dessert Upgrade: A small sprinkle can transform ice cream, brownies, cheesecake, yogurt, or fruit without requiring additional preparation.
• Creative Pantry Staple: Keep on hand for desserts, baking, breakfast, coffee drinks, cocktails, and those occasions when something sweet needs a little extra flavour.
Ingredients: Raw Turbinado Sugar, Cocoa Powder, Organic Cane Sugar, Canadian Sea Salt.
Product Claims: 100% pure, all natural, gluten free, vegan, zero additives, and dairy free.
Product of CANADA
The Ultimate Brownie recipe, allrecipes
