Popular uses for Redmond Sea Salt include:
- Cooking and Seasoning: Use Redmond sea salt as a flavor enhancer in cooking and seasoning a wide variety of dishes.
- Baking: Use in baking recipes to add flavor and enhance the texture of baked goods like bread, cookies, and pastries.
- Brining: Suitable for brining meats, poultry, and fish, adding flavor and tenderizing the protein while preserving moisture.
- Pickling: Similar to other salts, Redmond sea salt can be used in pickling vegetables to create flavorful brines.
- Finishing Salt: This salt is often used as a finishing salt, sprinkled over dishes just before serving to add a pop of flavor and visual appeal.
- Bath Salts: Some people use this as a natural ingredient in homemade bath salts or scrubs, thanks to its mineral content.
- Health and Wellness: While the primary use of Redmond salt is culinary, some people also use it for its purported health benefits.
For a Roasted Cauliflower recipe, The Spruce Eats
Product of USA
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