Popular uses for ground cloves include:
- Baking: Incorporate into baking recipes such as gingerbread cookies, pumpkin pie, fruitcakes, and spiced cakes.
- Mulled Beverages: Add ground cloves to mulled wine, cider, or tea for a warming and aromatic beverage.
- Marinades: Combine with other spices, herbs, and aromatics to create flavorful rubs and marinades for meats.
- Curries and Stews: Use in curry dishes, stews, and braises to add warmth and complexity to the savory flavors.
- Pickling and Preserving: Include in pickling brines for fruits, vegetables, or relishes to add a hint of spice and complexity.
- Dessert Garnish: Sprinkle ground cloves over desserts such as custards, rice puddings, or fruit salads as a flavorful garnish.
For more information on Cloves, The Spruce Eats
Vegan Apple Cobbler, The Spruce Eats
Product of INDONESIA, BRAZIL, MADAGASCAR, COMOROS
Larger quantities available. Please Contact us for pricing.
