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Poultry 8 Spice adds savory herbal flavor to roast chicken, soups, stews, stuffing, marinades, brines, and even vegetarian dishes like tofu and veggies.
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POULTRY 8 SPICE

Price range: $3.90 through $12.95
Robertsons mincemeat is a delicious mix of apple, dried fruits, candied peel and mixed spices perfect for all your Christmas baking.
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ROBERTSONS MINCEMEAT CLASSIC

$10.00
Ground sage adds earthy, savory flavor to poultry, stuffing, sausages, soups, roasted vegetables, pasta, and herbal teas.
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SAGE, GROUND

Price range: $2.25 through $8.00
Dried sage adds earthy, aromatic flavor to meats, stuffing, soups, sauces, breads, vegetables, infused oils, and herbal teas, enhancing savory dishes.
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SAGE, RUBBED

Price range: $4.05 through $13.40
Summer savory adds a herbaceous, peppery flavor to meats, beans, vegetables, stuffing, herbal butters, marinades, sauces, and as a fresh garnish.
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SAVORY, SUMMER

Price range: $2.80 through $9.65
Thyme leaves add savory, aromatic flavor to Mediterranean, Middle Eastern, and Caribbean dishes, soups, marinades, baking, and herb blends.
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THYME LEAVES

Price range: $2.80 through $9.65