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Crushed chilies add bold heat to pizzas, stir-fries, soups, salsas, infused oils, condiments, marinades, and even cocktails like Bloody Marys.
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CHILIES CRUSHED

$2.40 – $8.45
Chinese 5 Spice adds warm, aromatic flavor to stir-fries, marinades, roasted meats, sauces, baked goods, soups, and rice dishes.
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CHINESE 5 SPICE

$8.00 – $25.25
White pepper is prepared from berries that have been allowed to fully ripen on the vine and then soaked to remove the outer skin before drying.
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PEPPER WHITE, GROUND

$7.00 – $22.25
Green peppercorns are the unripe berries of the Piper nigrum plant. These have a milder flavor compared to black peppercorns and a slightly fruity taste.
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PEPPERCORNS, GREEN

$4.50 – $14.75
White peppercorns have a milder, and slightly fermented flavor, with a subtle heat that blends smoothly into light-colored sauces, and various dishes.
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PEPPERCORNS, WHITE

$6.50 – $20.75
Black sesame seeds add nutty flavor and texture to baking, Asian dishes, condiments, salads, garnishes, beverages, desserts, and seasoning blends.
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SESAME SEEDS, BLACK

$2.70 – $9.35
Brown sesame seeds add nutty flavor and crunch to baking, cooking, salads, condiments, garnishes, snacks, and beverages like sesame milk.
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SESAME SEEDS, BROWN

$3.85 – $12.80
Ground star anise adds warm, spicy flavor to baking, mulled drinks, sauces, Asian dishes, curries, chai tea, infusions, and pickling.
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STAR ANISE, GROUND

$5.10 – $17.45
Star anise pieces add warm, aromatic flavor to soups, mulled drinks, baking, marinades, Asian dishes, infusions, and even serve as decorative elements.
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STAR ANISE, PIECES

$3.60 – $12.05
Star Anise Select adds warm, aromatic flavor to soups, mulled drinks, with at least 4 whole pods ideal for decorations, crafts, and potpourri.
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STAR ANISE, SELECT

$3.00 – $10.25