Rosemary Sage Infused Sea Salt is a beautifully aromatic blend crafted with certified organic rosemary and sage, gently infused into premium Canadian sea salt. This herb-forward seasoning adds earthy, comforting flavour to all your cold-weather favourites and beyond. Rub it onto poultry, lamb, or pork for a savoury roast, or sprinkle over oven-roasted and mashed potatoes for a cozy side dish. It’s also delicious on garlic bread, or stirred into a simple vinaigrette with olive oil and balsamic vinegar for an herbal twist. The balance of rosemary and sage gives dishes a rustic, home-cooked depth that’s both familiar and elevated. Whether you’re preparing a holiday meal or weekday comfort food, this salt adds that perfect final touch. Enjoy it while it lasts — this blend is a seasonal favourite!
Perfect Pairings: lamb, roasted veggies, savoury breads.
Ingredients: Canadian Sea Salt, Rosemary, Sage.
- Store in a cool dark, dry place away from direct sunlight and moisture, or in the fridge.
- Reseal zip top package after every use.
- Do not store in a salt shaker. You can store in a jar with a sealed lid or leave it in the original package.
- Sea Salt will absorb moisture from the air, there are no anti-caking chemicals added to our sea salts.
- Use within 2 years of purchase
Air Fryer Roasted Veggies recipe, allrecipes
