Popular Uses for Arvinda’s Paneer Masala
Classic Indian Curries
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Shahi Paneer: Arvinda’s Paneer Masala is crafted for rich, royal-style Shahi Paneer, creating a velvety, aromatic cream sauce that delicately coats cubes of Indian pressed cheese.
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Paneer Butter Masala: Use as the flavour base for buttery tomato-cream sauces with luxurious depth.
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Restaurant-Style Curries: Delivers the layered, indulgent flavours found in traditional North Indian restaurants.
Vegetarian & Plant-Based Dishes
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Vegetarian Main Dish: A standout spice blend for elegant vegetarian meals that feel celebratory and indulgent.
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Tofu Substitution: Works beautifully with tofu as a paneer alternative, absorbing rich spices and creamy sauces.
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Vegetable Masala: Add to mixed vegetable curries for richness and aromatic warmth.
Sauces & Cooking Bases
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Creamy Curry Sauces: Blend into tomato, cashew, or cream-based gravies for smooth, luxurious texture.
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Onion-Tomato Base: Enhances sautéed onion and tomato mixtures with depth and gentle sweetness.
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Slow-Simmered Dishes: Ideal for gentle cooking, allowing spices like anise and cinnamon to fully bloom.
Rice & Flatbreads
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Basmati Rice: Serve paneer masala over fragrant basmati rice for a complete, satisfying meal.
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Naan & Roti: Pair with naan, roti, or paratha to soak up rich, creamy sauces.
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Stuffed Flatbreads: Use spiced paneer filling in wraps or flatbread rolls.
Entertaining & Special Occasions
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Celebration Meals: Perfect for festive dinners, holidays, and special gatherings.
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Dinner Parties: An impressive vegetarian dish that feels luxurious and restaurant-worthy.
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Cultural Cooking: Brings authentic Indian flavours and elegance to home kitchens.
Creative & Fusion Uses
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Paneer Bowls: Serve spiced paneer over rice or grains with vegetables for modern bowl-style meals.
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Baked Paneer Dishes: Use as a seasoning base for baked or oven-finished paneer recipes.
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Fusion Curries: Adds flair to contemporary vegetarian curry creations.
Everyday Enjoyment
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Comfort Food: A rich, satisfying curry for cozy evenings.
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Meal Prep: Holds flavour well for leftovers and next-day meals.
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Vegetarian Luxury: Elevates everyday ingredients into something truly indulgent.
Ingredients: Coriander powder, paprika, cumin powder, chili powder, turmeric, dried fenugreek leaves, black pepper, coriander seeds (Saskatchewan), fennel, cinnamon, star anise, cumin seeds
Allergen Alert: May contain mustard
Shahi Paneer recipe, Arvinda’s
