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Arbol chillies are small and fiery hot peppers commonly used in Mexican cuisine to add heat and flavor to salsas, sauces, and stews.
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ARBOL CHILIES, DEHYDRATED

$2.00 – $8.55
Dried Orange Peel infuses sweet and savory dishes, teas, marinades, glazes, and cocktails with vibrant citrus flavor. Perfect for cooking and infusions.
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ORANGE PEEL, DRIED, MINCED

$3.00 – $10.25
Candied pineapple, is made by coating pineapple pieces with a sugar syrup. This process preserves the fruit and gives it a sweet, chewy texture.
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PINEAPPLE FRUIT SLICES, CANDIED

$4.00 – $9.75