Wiebe Maple Syrup is made with tradition, care, and generations of expertise from a family-run farm in Fullarton, Ontario. The sugar bush on this land has been producing sap for over a hundred years, and since 1961, the Wiebe family has carried on the tradition of crafting rich, golden maple syrup known throughout the local community. Each 500ml bottle captures the true taste of Ontario maple syrup — smooth, flavourful, and naturally sweet. Perfect for drizzling over pancakes, waffles, yogurt, or using as a natural sweetener in recipes. It brings a touch of heritage to every kitchen. A proud Canadian classic, made with love and legacy.
Homemade Pure Maple Candy recipe, allrecipes
