Passage Thai Yellow Veg Curry Bowl offers a gentle and aromatic take on Thai cuisine with a rich, creamy sauce and subtle spices. This mild curry is perfect for those who prefer delicate flavours without sacrificing depth or satisfaction. Served over fragrant jasmine rice, it’s a warm, hearty vegetarian meal that’s ready in just 90 seconds — ideal for lunch breaks, busy evenings, or anytime cravings strike. Passage Thai Yellow Veg Curry Bowl smooth blend of coconut and spice creates a deliciously comforting dish that’s easy to customize. Try it with a squeeze of fresh lime and a sprinkle of cilantro for a refreshing, vibrant twist. Fully cooked and microwave-ready, this bowl brings the authentic taste of Thai yellow curry to your table with zero prep. Delicious, easy, and made for modern convenience.
- Plant based.
- Ready in 90 seconds.
- No artificial colours or flavours.
- Compostable packaging.
Ingredients: Cooked Jasmine Rice [Cooked Jasmine Rice (53%), Canola Oil], Vegetable Curry (46%) [Water, Vegetables (10%) (Potato, Red Bell Peppers, Baby Corn, Carrot), Coconut Milk (contains Tree Nuts), Yellow Curry Paste (2.1%), Sugar, Coconut Milk Powder (contains Tree Nuts), Corn Starch, Salt, Spices)].
Allergen Alert: Contains Tree Nuts (Coconut) May contain Gluten, Milk, Tree Nuts (Cashew), Peanut, Soy, Crustacea, Fish (including Molluscs)
Heating instructions: 1. Empty vegetable curry sachet into bowl provided. Massage rice sachet to loosen, then empty on top of curry. 2. Close the lid and heat in microwave on high for 90 seconds. 3. Remove bowl from microwave — caution: contents will be hot.
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