Here are some common uses for Crystallized Ginger:
Snacking: Enjoy as a delicious and energizing snack on its own.
Baking: Add to cookies, cakes, bread, and muffins for a delightful ginger flavor and texture.
Desserts: Use as a topping for ice cream, yogurt, or fruit salads.
Tea: Infuse in hot water to create a soothing and aromatic ginger tea.
Asian Cuisine: Incorporate into stir-fries, sauces, and glazes for a sweet and spicy kick.
Cocktails: Muddle or garnish cocktails with crystallized ginger for a unique and flavorful twist.
Ingredients: Ginger, Sugar, Sulphites
Allergen Alert: contains SULPHITES
Product of INDONESIA
We offer bulk pricing for larger quantities. Please Contact us for pricing.