Popular Uses for Garlic & Herb Pita Chips
Everyday Snacking
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Straight from the Bag: Garlic & Herb Pita Chips are crunchy, savory, and satisfying all on their own.
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Lunchbox Treat: A flavorful, mess-free snack to tuck into lunchboxes.
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On-the-Go: A convenient option for road trips, picnics, or office snacking.
Dips & Spreads
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Hummus: A natural pairing — the garlic and herbs complement creamy hummus.
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Tzatziki: Scoop up cool cucumber-yogurt dip with crunchy pita chips.
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Bean Dips: Great with white bean, black bean, or roasted red pepper dips.
Entertaining
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Charcuterie Boards: A tasty alternative to crackers on cheese or snack boards.
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Appetizer Platters: Serve with olives, veggies, and Mediterranean spreads.
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Party Dips: A sturdy chip for crowd-favorite dips like spinach-artichoke or buffalo chicken.
Soups & Salads
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Salad Crunch: Break over Greek or garden salads as a crunchy topping.
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Soup Side: Serve alongside tomato soup or minestrone for dipping.
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Bread Alternative: A lighter substitute for rolls at mealtime.
Creative Uses
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Nachos: Build Mediterranean-inspired nachos with pita chips, feta, olives, and tomatoes.
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Crostini Substitute: Top with bruschetta or cheese spreads for quick bites.
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Mini Pizzas: Layer with cheese and toppings, then bake until bubbly.
Specialty Pairings
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Cheese: Pair with creamy cheeses like goat cheese, brie, or Boursin.
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Wine & Beer: A perfect match with crisp white wines or light beers.
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Cocktail Hour: A gourmet snack that pairs with martinis or sangria.
Gifting & Sharing
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Gift Baskets: A versatile snack in gourmet or Mediterranean-themed baskets.
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Holiday Platters: A crunchy addition to festive appetizer spreads.
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Picnics & BBQs: Easy to transport and always a crowd-pleaser.
Ingredients: Unbleached enriched wheat flour, Water, Coconut oil, Sea salt, Dehydrated garlic, Herbs and spices, Yeast
Allergen Alert: this product contains wheat
Simple Artichoke Dip recipe, allrecipes
