VINEG’ART ACETUM AURUM BALSAMIC VINEGAR

Sprinkle over fresh fruit and salads, use in marinades, soups, and pastas. Ideal base for pickles and chutneys

In stock

Description

Ingredients: Furmint wine vinegar, concentrated grape must, furmint wine vinegar aged on aszu berries.

Vegan certified, 100% natural

200 ml bottle

Product of HUNGARY

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