Tandoori Curry Paste is a spicy marinade to be used for meats and vegetables before grilling. It gets its name form the traditional ‘tandoor’ or clay oven.

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Ingredients: Water, Chili Powder, Refined Sunflower Oil, Salt, Coriander Powder, Cumin Powder, Turmeric Powder, Acetic Acid , Pepper Powder, Ginger Powder.

Nut Free • Gluten Free

Free from Artificial Colors & Flavoring

Suitable for Vegans & Vegetarians.

Store in a Cool & Dry Place

380 g