Monosodium Glutamate (MSG)

$4.90 – $15.95

MSG enhances umami flavor in soups, sauces, snacks, and plant-based dishes—used in home cooking, processed foods, and restaurants.

Description

Popular Uses for MSG

Name: Monosodium Glutamate (MSG)
SKU: MSG
Availability: InStock

Seasoning & Flavor Enhancement
1. General Seasoning: Sprinkle MSG into recipes to boost savory depth without adding a distinct flavor of its own.
2. Salt Replacement: Use in small amounts to reduce salt while maintaining rich taste.
3. Balanced Flavor: Helps round out sweet, salty, and acidic notes in dishes.

Soups & Broths
4. Savory Soups: Enhance the flavor of clear soups, ramen, miso soup, and pho.
5. Homemade Broths: Add to chicken, beef, or vegetable stock for greater umami depth.
6. Stews & Gravies: Boost flavor in long-simmered stews and pan sauces.

Sauces & Marinades
7. Marinade Boost: Mix MSG into soy sauce, vinegar, and aromatics for a deeper flavor.
8. Dressing Enhancer: Adds complexity to vinaigrettes and creamy dressings.
9. Condiment Ingredient: Used in ketchup, BBQ sauce, or spicy condiments for extra umami.

Snack Foods
10. Savory Snacks: Found in chips, crackers, pretzels, and rice snacks for crave-worthy flavor.
11. Popcorn Seasoning: Sprinkle onto popcorn or roasted nuts for a flavor boost.
12. Party Mixes: Enhances homemade snack blends or seasoning powders.

Instant & Processed Foods
13. Instant Noodles: An essential ingredient in noodle soup seasonings and flavor packets.
14. Prepared Meals: MSG adds depth to canned soups, frozen dinners, and ready-to-eat meals.
15. Shelf-Stable Products: Helps maintain consistent, rich flavor in packaged goods.

Restaurant & Professional Cooking
16. Commercial Kitchens: Widely used in restaurant dishes to enhance overall flavor.
17. Fusion & Asian Cuisine: Common in Chinese, Korean, Thai, and Japanese recipes.
18. Takeout Favorites: Found in stir-fries, soups, sauces, and fried rice for restaurant-style flavor.

Umami & Culinary Science
19. Umami Amplifier: Enhances the savory, meaty, brothy quality of foods.
20. Flavor Depth: Useful for balancing flavors in complex dishes like braises and reductions.
21. Vegan & Vegetarian Cooking: MSG adds savory character to plant-based dishes like tofu, lentils, mushrooms, and veggie burgers.

What is MSG? The Spruce Eats

Product of CANADA

Additional information

Weight	N/A
Dimensions	N/A
Size	1 Cup Bag, 1 Cup Jar, 1/3 Cup Bag, 1/2 Cup Jar

Shipping & Delivery

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