KOHINOOR MEALS DAL MAKHANI

This traditional dish is a favourite in many of Delhi’s finest restaurants. Black lentils are cooked whole in a creamy sauce that combines red kidney beans, tomato and ginger

In stock

Description

Ingredients: water, black gram lentils, tomato, red kidney beans, sunflower oil, garlic, salt, ginger, cumin, garam masala, red chili powder, fenugreek leaves, cinnamon, cardamom, bay leaf, nutmeg and mace

300g Microwaveable bag. Serves 1 main or 3 sides. Mild chilli rating

Product of INDIA.

Halal certified. Suitable for vegetarians

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